Elyse Creates

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Can I share something super “inside” about this whole food blogging thing? There are weeks when I feel really good about a recipe: It tests well, is fairly straightforward, and gets the thumbs up from both me and Andrew. But, that momentary burst of happiness comes and goes when I realize that now I need […]

Blackberry & Nectarine Focaccia

pieces of blackberry foccacia surrounding olive oil and balsamic

Bread

This quick and easy soda bread is full of cheddar and fresh jalapeno, making it the perfect addition to chili night.

Cheddar Jalapeno Soda Bread

cheddar jalapeno soda bread loaf and slices

Bread

Pillowy soft and slathered in garlic butter, these rolls will be the main event at your next get together.

Garlic Dinner Rolls

a tray of dinner rolls and parsley

Bread

Los Angeles is not known for its seasons—unless you count fire season—for which, sadly, we are famous. However, there is a distinct wind that begins to blow around September/October that signifies fall is on its way. So, despite the fact that we had multiple 100 degree days last week, I am noticing the early signs […]

Soft Pretzels

Soft Pretzels

Savory

We are leaving spring behind and heading into summer, but I would be remiss if I didn’t share one of my favorite spring-veggie bakes with you all before the season is over: asparagus danishes. Homemade flakey and buttery danish dough is filled with tons of ricotta and topped with asparagus—and prosciutto, if you are into […]

Asparagus Danish

Savory

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